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VEGETABLE godog AROMA paste bamboo shoots

Vegetable fry coconut milk, bamboo shoots godog vegetable paste the following scents but can be enjoyed with white rice. You can also serve it with a piece of diamond.

350 grams bamboo shoots, sliced ​​half-circle
2 carrots, cut into oblique
7 bean stalk, cut into 3cm
200 grams brisket, cut into chunks
1 liter of water
2 bay leaves
1 liter of coconut milk (2 coconuts)

5 red chilies
8 red onions
3 cloves of garlic
1 1/2 teaspoon shrimp paste
2 teaspoons coriander, toasted
2 cm galangal
5 1/2 teaspoon salt
3 1/2 teaspoons granulated sugar

How to make vegetable bamboo shoots godog aroma of shrimp paste:

     Boiled brisket in 1 liter of water until the meat is tender and the broth will take 700 ml. Cut the meat into pieces small box.
     Boil the broth back with meat, spices, bay leaves, and coconut milk, stirring until boiling.
     Enter bamboo shoots, carrots, and beans. Cook until absorbed.


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